{"id":14189,"date":"2024-10-15T15:18:40","date_gmt":"2024-10-15T15:18:40","guid":{"rendered":"https:\/\/biocheck.pt\/homepage\/?p=14189"},"modified":"2025-06-09T14:37:18","modified_gmt":"2025-06-09T14:37:18","slug":"consumo-de-alimentos-crus-e-os-riscos-para-a-saude-dos-consumidores","status":"publish","type":"post","link":"https:\/\/biocheck.pt\/homepage\/consumo-de-alimentos-crus-e-os-riscos-para-a-saude-dos-consumidores\/","title":{"rendered":"Consumo de Alimentos Crus e os Riscos para a Sa\u00fade dos Consumidores"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"14189\" class=\"elementor elementor-14189\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-c551768 elementor-section-stretched elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"c551768\" data-element_type=\"section\" data-settings=\"{&quot;stretch_section&quot;:&quot;section-stretched&quot;,&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t\t\t<div class=\"elementor-background-overlay\"><\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-110978d\" data-id=\"110978d\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap\">\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-22db9a1 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"22db9a1\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-400854e\" data-id=\"400854e\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-405df9f elementor-widget elementor-widget-slider_revolution\" data-id=\"405df9f\" data-element_type=\"widget\" data-widget_type=\"slider_revolution.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\n\t\t<div class=\"wp-block-themepunch-revslider\">\n\t\t\t<!-- START Consumo de Alimentos Crus e os Riscos para a Sa\u00fade dos Consumidores REVOLUTION SLIDER 6.5.21 --><p class=\"rs-p-wp-fix\"><\/p>\n\t\t\t<rs-module-wrap id=\"rev_slider_50_1_wrapper\" data-source=\"gallery\" style=\"visibility:hidden;background:transparent;padding:0;\">\n\t\t\t\t<rs-module id=\"rev_slider_50_1\" style=\"\" data-version=\"6.5.21\">\n\t\t\t\t\t<rs-slides>\n\t\t\t\t\t\t<rs-slide style=\"position: absolute;\" data-key=\"rs-126\" data-title=\"Seduction\" data-anim=\"eng:transitionPack;d:20;e:tpbasic;ms:1500ms;\" data-in=\"o:1;\" data-out=\"a:false;\">\n\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" src=\"\/\/biocheck.pt\/homepage\/wp-content\/plugins\/revslider\/public\/assets\/assets\/dummy.png\" alt=\"\" title=\"kyle-head-PW8K-W-Kni0-unsplash\" width=\"2500\" height=\"1667\" class=\"rev-slidebg tp-rs-img rs-lazyload\" data-lazyload=\"\/\/biocheck.pt\/homepage\/wp-content\/uploads\/2024\/10\/kyle-head-PW8K-W-Kni0-unsplash.jpg\" data-panzoom=\"d:10000;ss:100;se:110%;oe:-200px\/0;\" data-no-retina>\n<!--\t\t\t\t\t\t--><rs-zone id=\"rrzm_126\" class=\"rev_row_zone_middle\" style=\"z-index: 10;\"><!--\n\n\t\t\t\t\t\t\t\t--><rs-row\n\t\t\t\t\t\t\t\t\tid=\"slider-50-slide-126-layer-0\" \n\t\t\t\t\t\t\t\t\tdata-type=\"row\"\n\t\t\t\t\t\t\t\t\tdata-xy=\"xo:50px;yo:50px;\"\n\t\t\t\t\t\t\t\t\tdata-rsp_bd=\"off\"\n\t\t\t\t\t\t\t\t\tdata-margin=\"r:100,100,100,40;l:100,150,150,40;\"\n\t\t\t\t\t\t\t\t\tdata-frame_0=\"o:1;\"\n\t\t\t\t\t\t\t\t\tdata-frame_0_mask=\"u:t;\"\n\t\t\t\t\t\t\t\t\tdata-frame_0_reverse=\"y:true;\"\n\t\t\t\t\t\t\t\t\tdata-frame_1=\"e:circ.out;sp:1200;\"\n\t\t\t\t\t\t\t\t\tdata-frame_1_mask=\"u:t;\"\n\t\t\t\t\t\t\t\t\tdata-frame_999=\"y:0px;o:1;e:circ.out;st:w;sp:800;sR:7800;sA:9000;\"\n\t\t\t\t\t\t\t\t\tstyle=\"z-index:1;\"\n\t\t\t\t\t\t\t\t><!--\n\t\t\t\t\t\t\t\t\t--><rs-column\n\t\t\t\t\t\t\t\t\t\tid=\"slider-50-slide-126-layer-1\" \n\t\t\t\t\t\t\t\t\t\tdata-type=\"column\"\n\t\t\t\t\t\t\t\t\t\tdata-xy=\"xo:50px;yo:50px;\"\n\t\t\t\t\t\t\t\t\t\tdata-rsp_bd=\"off\"\n\t\t\t\t\t\t\t\t\t\tdata-column=\"w:100%;\"\n\t\t\t\t\t\t\t\t\t\tdata-frame_0=\"o:1;\"\n\t\t\t\t\t\t\t\t\t\tdata-frame_999=\"o:1;st:w;sp:800;sR:8700;sA:9000;\"\n\t\t\t\t\t\t\t\t\t\tstyle=\"z-index:2;width:100%;\"\n\t\t\t\t\t\t\t\t\t><!--\n\t\t\t\t\t\t\t\t\t\t--><rs-layer\n\t\t\t\t\t\t\t\t\t\t\tid=\"slider-50-slide-126-layer-4\" \n\t\t\t\t\t\t\t\t\t\t\tdata-type=\"text\"\n\t\t\t\t\t\t\t\t\t\t\tdata-color=\"rgba(255, 255, 255, 0)\"\n\t\t\t\t\t\t\t\t\t\t\tdata-rsp_ch=\"on\"\n\t\t\t\t\t\t\t\t\t\t\tdata-text=\"w:normal;s:100,90,80,60;l:160,115,101,80;ls:-5px,-4px,-3px,-1px;fw:700;\"\n\t\t\t\t\t\t\t\t\t\t\tdata-dim=\"w:1252px,1033px,784px,483px;\"\n\t\t\t\t\t\t\t\t\t\t\tdata-tst=\"c:#ffffff;\"\n\t\t\t\t\t\t\t\t\t\t\tdata-margin=\"b:-30,-25,-19,-12;\"\n\t\t\t\t\t\t\t\t\t\t\tdata-frame_0=\"y:100%;o:1;\"\n\t\t\t\t\t\t\t\t\t\t\tdata-frame_0_mask=\"u:t;\"\n\t\t\t\t\t\t\t\t\t\t\tdata-frame_0_reverse=\"y:true;\"\n\t\t\t\t\t\t\t\t\t\t\tdata-frame_1=\"e:circ.out;st:200;sp:1000;sR:200;\"\n\t\t\t\t\t\t\t\t\t\t\tdata-frame_1_mask=\"u:t;\"\n\t\t\t\t\t\t\t\t\t\t\tdata-frame_999=\"y:-100%;o:1;st:w;sp:800;sR:7800;\"\n\t\t\t\t\t\t\t\t\t\t\tdata-frame_999_mask=\"u:t;\"\n\t\t\t\t\t\t\t\t\t\t\tdata-frame_999_reverse=\"y:true;\"\n\t\t\t\t\t\t\t\t\t\t\tstyle=\"z-index:3;font-family:'DM Sans';\"\n\t\t\t\t\t\t\t\t\t\t>Biocheck \n\t\t\t\t\t\t\t\t\t\t<\/rs-layer><!--\n\t\t\t\t\t\t\t\t\t--><\/rs-column><!--\n\t\t\t\t\t\t\t\t--><\/rs-row><!--\n\t\t\t\t\t\t\t--><\/rs-zone><!--\n\n\t\t\t\t\t\t\t--><rs-group\n\t\t\t\t\t\t\t\tid=\"slider-50-slide-126-layer-10\" \n\t\t\t\t\t\t\t\tdata-type=\"group\"\n\t\t\t\t\t\t\t\tdata-xy=\"y:m;\"\n\t\t\t\t\t\t\t\tdata-text=\"w:normal;\"\n\t\t\t\t\t\t\t\tdata-dim=\"w:120px;h:280px;\"\n\t\t\t\t\t\t\t\tdata-vbility=\"t,t,t,f\"\n\t\t\t\t\t\t\t\tdata-basealign=\"slide\"\n\t\t\t\t\t\t\t\tdata-rsp_o=\"off\"\n\t\t\t\t\t\t\t\tdata-rsp_bd=\"off\"\n\t\t\t\t\t\t\t\tdata-frame_0=\"o:1;\"\n\t\t\t\t\t\t\t\tdata-frame_1=\"sp:1000;\"\n\t\t\t\t\t\t\t\tdata-frame_999=\"o:1;st:w;sp:1200;sR:8000;sA:9000;\"\n\t\t\t\t\t\t\t\tstyle=\"z-index:17;\"\n\t\t\t\t\t\t\t><!--\n\t\t\t\t\t\t\t\t--><rs-layer\n\t\t\t\t\t\t\t\t\tid=\"slider-50-slide-126-layer-11\" \n\t\t\t\t\t\t\t\t\tdata-type=\"shape\"\n\t\t\t\t\t\t\t\t\tdata-xy=\"x:c;y:m;\"\n\t\t\t\t\t\t\t\t\tdata-text=\"w:normal;\"\n\t\t\t\t\t\t\t\t\tdata-dim=\"w:2px;h:200px;\"\n\t\t\t\t\t\t\t\t\tdata-rsp_o=\"off\"\n\t\t\t\t\t\t\t\t\tdata-rsp_bd=\"off\"\n\t\t\t\t\t\t\t\t\tdata-frame_0=\"o:1;\"\n\t\t\t\t\t\t\t\t\tdata-frame_1=\"sp:1;\"\n\t\t\t\t\t\t\t\t\tdata-frame_999=\"o:1;st:w;sp:1;sR:8999;\"\n\t\t\t\t\t\t\t\t\tstyle=\"z-index:13;background-color:rgba(255,255,255,0.35);\"\n\t\t\t\t\t\t\t\t> \n\t\t\t\t\t\t\t\t<\/rs-layer><!--\n\n\t\t\t\t\t\t\t\t--><rs-layer\n\t\t\t\t\t\t\t\t\tid=\"slider-50-slide-126-layer-12\" \n\t\t\t\t\t\t\t\t\tdata-type=\"shape\"\n\t\t\t\t\t\t\t\t\tdata-xy=\"x:c;yo:40px;\"\n\t\t\t\t\t\t\t\t\tdata-text=\"w:normal;\"\n\t\t\t\t\t\t\t\t\tdata-dim=\"w:2px;h:200px;\"\n\t\t\t\t\t\t\t\t\tdata-rsp_o=\"off\"\n\t\t\t\t\t\t\t\t\tdata-rsp_bd=\"off\"\n\t\t\t\t\t\t\t\t\tdata-clip=\"u:true;o:t;\"\n\t\t\t\t\t\t\t\t\tdata-frame_0=\"o:1;cp:0%;\"\n\t\t\t\t\t\t\t\t\tdata-frame_1=\"sp:1200;cp:20%;\"\n\t\t\t\t\t\t\t\t\tdata-frame_999=\"o:1;st:w;sR:7800;\"\n\t\t\t\t\t\t\t\t\tstyle=\"z-index:14;background-color:#ffffff;\"\n\t\t\t\t\t\t\t\t> \n\t\t\t\t\t\t\t\t<\/rs-layer><!--\n\n\t\t\t\t\t\t\t\t--><rs-layer\n\t\t\t\t\t\t\t\t\tid=\"slider-50-slide-126-layer-13\" \n\t\t\t\t\t\t\t\t\tdata-type=\"text\"\n\t\t\t\t\t\t\t\t\tdata-xy=\"x:c;\"\n\t\t\t\t\t\t\t\t\tdata-text=\"w:normal;s:18;ls:1px;\"\n\t\t\t\t\t\t\t\t\tdata-rsp_o=\"off\"\n\t\t\t\t\t\t\t\t\tdata-rsp_bd=\"off\"\n\t\t\t\t\t\t\t\t\tdata-frame_0=\"o:1;\"\n\t\t\t\t\t\t\t\t\tdata-frame_0_chars=\"d:5;y:100%;o:0;rZ:-35deg;\"\n\t\t\t\t\t\t\t\t\tdata-frame_0_mask=\"u:t;\"\n\t\t\t\t\t\t\t\t\tdata-frame_1=\"sp:1000;\"\n\t\t\t\t\t\t\t\t\tdata-frame_1_chars=\"e:power4.inOut;d:10;rZ:0deg;\"\n\t\t\t\t\t\t\t\t\tdata-frame_1_mask=\"u:t;\"\n\t\t\t\t\t\t\t\t\tdata-frame_999=\"o:1;st:w;sp:1000;sR:7700;\"\n\t\t\t\t\t\t\t\t\tdata-frame_999_chars=\"e:power4.inOut;dir:backward;d:10;y:-100%;o:0;rZ:35deg;\"\n\t\t\t\t\t\t\t\t\tdata-frame_999_mask=\"u:t;\"\n\t\t\t\t\t\t\t\t\tstyle=\"z-index:15;font-family:'Manrope';\"\n\t\t\t\t\t\t\t\t>0{{current_slide_index}} \n\t\t\t\t\t\t\t\t<\/rs-layer><!--\n\n\t\t\t\t\t\t\t\t--><rs-layer\n\t\t\t\t\t\t\t\t\tid=\"slider-50-slide-126-layer-14\" \n\t\t\t\t\t\t\t\t\tdata-type=\"text\"\n\t\t\t\t\t\t\t\t\tdata-xy=\"x:c;y:b;\"\n\t\t\t\t\t\t\t\t\tdata-text=\"w:normal;s:18;ls:1px;\"\n\t\t\t\t\t\t\t\t\tdata-rsp_o=\"off\"\n\t\t\t\t\t\t\t\t\tdata-rsp_bd=\"off\"\n\t\t\t\t\t\t\t\t\tdata-frame_0=\"y:0%;o:1;\"\n\t\t\t\t\t\t\t\t\tdata-frame_0_mask=\"u:t;\"\n\t\t\t\t\t\t\t\t\tdata-frame_0_reverse=\"y:true;\"\n\t\t\t\t\t\t\t\t\tdata-frame_1=\"e:circ.out;st:200;sp:1000;sR:200;\"\n\t\t\t\t\t\t\t\t\tdata-frame_1_mask=\"u:t;\"\n\t\t\t\t\t\t\t\t\tdata-frame_999=\"y:0px;o:1;st:w;sp:800;sR:7800;\"\n\t\t\t\t\t\t\t\t\tdata-frame_999_mask=\"u:t;\"\n\t\t\t\t\t\t\t\t\tdata-frame_999_reverse=\"y:true;\"\n\t\t\t\t\t\t\t\t\tstyle=\"z-index:16;font-family:'Manrope';\"\n\t\t\t\t\t\t\t\t>0{{total_slide_count}} \n\t\t\t\t\t\t\t\t<\/rs-layer><!--\n\t\t\t\t\t\t\t--><\/rs-group><!--\n\n\t\t\t\t\t\t\t--><rs-layer\n\t\t\t\t\t\t\t\tid=\"slider-50-slide-126-layer-5\" \n\t\t\t\t\t\t\t\tdata-type=\"text\"\n\t\t\t\t\t\t\t\tdata-rsp_ch=\"on\"\n\t\t\t\t\t\t\t\tdata-xy=\"xo:90px,74px,56px,34px;yo:521px,430px,326px,201px;\"\n\t\t\t\t\t\t\t\tdata-text=\"w:normal;s:80,90,80,60;l:101,115,101,80;ls:-5px,-4px,-3px,-1px;fw:700;\"\n\t\t\t\t\t\t\t\tdata-dim=\"w:1097px,905px,687px,423px;\"\n\t\t\t\t\t\t\t\tdata-frame_0=\"y:100%;o:1;\"\n\t\t\t\t\t\t\t\tdata-frame_0_mask=\"u:t;\"\n\t\t\t\t\t\t\t\tdata-frame_0_reverse=\"y:true;\"\n\t\t\t\t\t\t\t\tdata-frame_1=\"e:circ.out;st:200;sp:1000;sR:200;\"\n\t\t\t\t\t\t\t\tdata-frame_1_mask=\"u:t;\"\n\t\t\t\t\t\t\t\tdata-frame_999=\"y:-100%;o:1;st:w;sp:800;sR:7800;\"\n\t\t\t\t\t\t\t\tdata-frame_999_mask=\"u:t;\"\n\t\t\t\t\t\t\t\tdata-frame_999_reverse=\"y:true;\"\n\t\t\t\t\t\t\t\tstyle=\"z-index:12;font-family:'DM Sans';\"\n\t\t\t\t\t\t\t>Consumo de Alimentos Crus e os Riscos para a Sa\u00fade dos Consumidores \n\t\t\t\t\t\t\t<\/rs-layer><!--\n\n\t\t\t\t\t\t\t--><rs-layer\n\t\t\t\t\t\t\t\tid=\"slider-50-slide-126-layer-35\" \n\t\t\t\t\t\t\t\tdata-type=\"shape\"\n\t\t\t\t\t\t\t\tdata-rsp_ch=\"on\"\n\t\t\t\t\t\t\t\tdata-xy=\"x:c;xo:-1px,0,0,0;y:m;yo:-2px,-1px,0,0;\"\n\t\t\t\t\t\t\t\tdata-text=\"w:normal;s:20,16,12,7;l:0,20,15,9;\"\n\t\t\t\t\t\t\t\tdata-dim=\"w:100%;h:100%;\"\n\t\t\t\t\t\t\t\tdata-basealign=\"slide\"\n\t\t\t\t\t\t\t\tdata-frame_999=\"o:0;st:w;sR:8700;\"\n\t\t\t\t\t\t\t\tstyle=\"z-index:8;background-color:rgba(0,0,0,0.5);\"\n\t\t\t\t\t\t\t> \n\t\t\t\t\t\t\t<\/rs-layer><!--\n-->\t\t\t\t\t\t<\/rs-slide>\n\t\t\t\t\t<\/rs-slides>\n\t\t\t\t\t<rs-static-layers><!--\n\t\t\t\t\t--><\/rs-static-layers>\n\t\t\t\t<\/rs-module>\n\t\t\t\t<script>\n\t\t\t\t\tsetREVStartSize({c: 'rev_slider_50_1',rl:[1240,1024,778,480],el:[900,768,960,720],gw:[1240,1024,778,480],gh:[900,768,960,720],type:'standard',justify:'',layout:'fullscreen',offsetContainer:'',offset:'',mh:\"0\"});if (window.RS_MODULES!==undefined && window.RS_MODULES.modules!==undefined && window.RS_MODULES.modules[\"revslider501\"]!==undefined) {window.RS_MODULES.modules[\"revslider501\"].once = false;window.revapi50 = undefined;if (window.RS_MODULES.checkMinimal!==undefined) window.RS_MODULES.checkMinimal()}\n\t\t\t\t<\/script>\n\t\t\t<\/rs-module-wrap>\n\t\t\t<!-- END REVOLUTION SLIDER -->\n<\/div>\n\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-260a500 elementor-widget__width-initial elementor-widget elementor-widget-text-editor\" data-id=\"260a500\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335551550&quot;:6,&quot;335551620&quot;:6,&quot;335559739&quot;:0,&quot;335559740&quot;:360}\">\u00a0<\/span><\/p><p><span data-contrast=\"auto\">Nos \u00faltimos anos t\u00eam surgido v\u00e1rias mudan\u00e7as no universo da alimenta\u00e7\u00e3o. Se em tempos os h\u00e1bitos alimentares eram relativamente iguais, atualmente s\u00e3o bastante diversificados, existindo op\u00e7\u00f5es para diferentes tipos de gosto.<\/span><span data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335551550&quot;:6,&quot;335551620&quot;:6,&quot;335559739&quot;:0,&quot;335559740&quot;:360}\">\u00a0<\/span><\/p><p><span data-contrast=\"auto\">O consumo de alimentos \u00e0 base de carne e peixe crus, como o <\/span><i><span data-contrast=\"auto\">carpaccio<\/span><\/i><span data-contrast=\"auto\">, o <\/span><i><span data-contrast=\"auto\">sashimi<\/span><\/i><span data-contrast=\"auto\">, o <\/span><i><span data-contrast=\"auto\">sushi<\/span><\/i><span data-contrast=\"auto\">, o t\u00e1rtaro, entre outros, tem vindo a ganhar cada vez mais espa\u00e7o na cultura gastron\u00f3mica portuguesa. Contudo, estas altera\u00e7\u00f5es tamb\u00e9m t\u00eam gerado preocupa\u00e7\u00f5es relativas \u00e0 seguran\u00e7a alimentar. A verdade \u00e9 que estas novas pr\u00e1ticas exigem aten\u00e7\u00e3o quanto aos riscos a elas associados, resultantes do facto de a carne e\/ou peixe n\u00e3o serem submetidos a temperaturas elevadas, as quais destruiriam os microrganismos potencialmente presentes nos alimentos crus. Estes microrganismos podem ter origem nos pr\u00f3prios alimentos ou resultar de uma eventual contamina\u00e7\u00e3o cruzada ocorrida durante a sua manipula\u00e7\u00e3o.<\/span><span data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335551550&quot;:6,&quot;335551620&quot;:6,&quot;335559739&quot;:0,&quot;335559740&quot;:360}\">\u00a0<\/span><\/p><p><span data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335551550&quot;:6,&quot;335551620&quot;:6,&quot;335559739&quot;:0,&quot;335559740&quot;:360}\">\u00a0<\/span><\/p><p><span data-contrast=\"auto\">A deteriora\u00e7\u00e3o das carnes e dos peixes \u00e9 provocada pela a\u00e7\u00e3o das enzimas da pr\u00f3pria carne e peixe e pela atua\u00e7\u00e3o de bact\u00e9rias que fazem parte da sua flora microbiana e que s\u00e3o respons\u00e1veis, em parte, pelos odores e sabores associados a um estado elevado de altera\u00e7\u00e3o. Entre as bact\u00e9rias que podem estar presentes, naturalmente, na carne e no peixe crus, incluem-se algumas esp\u00e9cies patog\u00e9nicas como <\/span><i><span data-contrast=\"auto\">Escherichia coli<\/span><\/i><span data-contrast=\"auto\">, <\/span><i><span data-contrast=\"auto\">Listeria monocytogenes<\/span><\/i><span data-contrast=\"auto\"> e <\/span><i><span data-contrast=\"auto\">Salmonella spp<\/span><\/i><span data-contrast=\"auto\">., que podem provocar <\/span><b><span data-contrast=\"auto\">graves doen\u00e7as de origem alimentar<\/span><\/b><span data-contrast=\"auto\">, como infe\u00e7\u00f5es, intoxica\u00e7\u00f5es ou toxi-infe\u00e7\u00f5es alimentares, podendo, em casos mais graves, levar \u00e0 morte. A presen\u00e7a destas bact\u00e9rias neste tipo de alimentos tamb\u00e9m pode resultar da contamina\u00e7\u00e3o cruzada. Isto ocorre quando os microrganismos e outras subst\u00e2ncias passam de uma zona ou alimento contaminado para uma zona ou alimento que n\u00e3o se encontrava contaminado.\u00a0<\/span><span data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335551550&quot;:6,&quot;335551620&quot;:6,&quot;335559739&quot;:0,&quot;335559740&quot;:360}\">\u00a0<\/span><\/p><p><span data-contrast=\"auto\">Durante o processo de deteriora\u00e7\u00e3o de algumas esp\u00e9cies de peixe pode formar-se a histamina, a partir da descarboxila\u00e7\u00e3o microbiana da histidina. Embora a sua toxicidade seja considerada aparentemente baixa para o Homem, normalmente a intoxica\u00e7\u00e3o surge com um quadro cl\u00ednico n\u00e3o severo de dermatite, urtic\u00e1ria, n\u00e1usea, v\u00f3mito e diarreia. Dependendo da quantidade ingerida podem surgir casos mais graves de urtic\u00e1ria, edema, asfixia, asma, rinite, choque anafil\u00e1tico com hipotens\u00e3o arterial e morte.\u00a0<\/span><\/p><p><span data-contrast=\"auto\">Nesse sentido, deve-se, portanto, ter um cuidado redobrado na escolha de carne e peixe de qualidade e elevada frescura, assim como no armazenamento e na manipula\u00e7\u00e3o dos produtos, especialmente quando se destinam a ser consumidos sem sofrer qualquer processamento t\u00e9rmico, para que as potenciais bact\u00e9rias n\u00e3o se multipliquem.\u00a0<\/span><span data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335551550&quot;:6,&quot;335551620&quot;:6,&quot;335559739&quot;:0,&quot;335559740&quot;:360}\">\u00a0<\/span><\/p><p>\u00a0<\/p><p><span data-contrast=\"auto\">Al\u00e9m da presen\u00e7a de bact\u00e9rias, parasitas como <\/span><i><span data-contrast=\"auto\">Anisakis<\/span><\/i><span data-contrast=\"auto\"> e <\/span><i><span data-contrast=\"auto\">Toxoplasma gondii <\/span><\/i><span data-contrast=\"auto\">tamb\u00e9m podem ser encontrados nos peixes e nas carnes, respetivamente. A ingest\u00e3o destes parasitas pode provocar <\/span><b><span data-contrast=\"auto\">rea\u00e7\u00f5es al\u00e9rgicas<\/span><\/b><span data-contrast=\"auto\"> ou <\/span><b><span data-contrast=\"auto\">infe\u00e7\u00f5es<\/span><\/b><span data-contrast=\"auto\"> que originam fortes dores abdominais, n\u00e1useas e v\u00f3mitos. Nos casos mais graves, o tratamento implica a remo\u00e7\u00e3o dos parasitas com uma sonda g\u00e1strica ou atrav\u00e9s de cirurgia. Para diminuir o risco, uma das medidas passa por congelar todo o peixe destinado a ser consumido cru, dado que o parasita morre ap\u00f3s alguns dias congelado a <\/span><b><span data-contrast=\"auto\">20 \u00baC negativos<\/span><\/b><span data-contrast=\"auto\">.<\/span><span data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335551550&quot;:6,&quot;335551620&quot;:6,&quot;335559739&quot;:0,&quot;335559740&quot;:360}\">\u00a0<\/span><\/p><p><span data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335551550&quot;:6,&quot;335551620&quot;:6,&quot;335559739&quot;:0,&quot;335559740&quot;:360}\">\u00a0<\/span><\/p><p><span data-contrast=\"auto\">Para concluir, embora o consumo de alimentos crus, como a carne e o peixe, ofere\u00e7am certos benef\u00edcios nutricionais e sensoriais, os riscos associados n\u00e3o podem ser ignorados. A presen\u00e7a de microrganismos, como bact\u00e9rias patog\u00e9nicas e parasitas, e a contamina\u00e7\u00e3o cruzada s\u00e3o preocupa\u00e7\u00f5es que devem ser abordadas atrav\u00e9s de pr\u00e1ticas de seguran\u00e7a alimentar rigorosas. Os consumidores e os profissionais da \u00e1rea alimentar devem estar cientes desses riscos e adotar as medidas necess\u00e1rias para garantir que o consumo destes alimentos seja seguro.<\/span><span data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335551550&quot;:6,&quot;335551620&quot;:6,&quot;335559739&quot;:0,&quot;335559740&quot;:360}\">\u00a0<\/span><\/p><p>\u00a0<\/p><p><b><span data-contrast=\"none\">Entre em contacto com a <a href=\"https:\/\/biocheck.pt\/homepage\/\">Biocheck<\/a> p<\/span><\/b><b><span data-contrast=\"none\">ara saber como podemos apoiar o seu neg\u00f3cio<\/span><\/b><b><span data-contrast=\"none\">!<\/span><\/b><span data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335551550&quot;:2,&quot;335551620&quot;:2,&quot;335559739&quot;:0,&quot;335559740&quot;:360}\">\u00a0<\/span><\/p><p><span data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335551550&quot;:6,&quot;335551620&quot;:6,&quot;335559739&quot;:0,&quot;335559740&quot;:360}\">\u00a0<\/span><\/p><p><b><span data-contrast=\"auto\">Refer\u00eancias<\/span><\/b><span data-contrast=\"auto\">:<\/span><span data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335551550&quot;:6,&quot;335551620&quot;:6,&quot;335559739&quot;:0,&quot;335559740&quot;:360}\">\u00a0<\/span><\/p><p><span data-contrast=\"auto\">ASAE. Pratos \u00e0 Base de Peixe Cru. https:\/\/www.asae.gov.pt\/seguranca-alimentar\/conselhos-praticos-para-os-consumidores\/pratos-a-base-de-peixe-cru.aspx. (consultado em 14 de outubro de 2024).<\/span><span data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335551550&quot;:6,&quot;335551620&quot;:6,&quot;335559739&quot;:0,&quot;335559740&quot;:360,&quot;469777462&quot;:[567],&quot;469777927&quot;:[0],&quot;469777928&quot;:[1]}\">\u00a0<\/span><\/p><p>\u00a0<\/p><p><span data-contrast=\"auto\">Carol \u00c1lvarez. Quais s\u00e3o os riscos para a sa\u00fade de consumir alimentos crus?. https:\/\/lifestyle.fit\/pt\/comida\/superalimentos\/riscos-de-comer-alimentos-crus\/. (consultado em 10 de outubro de 2024).<\/span><span data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335551550&quot;:6,&quot;335551620&quot;:6,&quot;335559739&quot;:0,&quot;335559740&quot;:360,&quot;469777462&quot;:[567],&quot;469777927&quot;:[0],&quot;469777928&quot;:[1]}\">\u00a0<\/span><\/p><p>\u00a0<\/p><p><span data-contrast=\"auto\">Cruz, A., Mateus, T. &amp; Rocha, H. Perigos Alimentares no Pescado: os perigos qu\u00edmicos. http:\/\/www.tecnoalimentar.pt\/noticias\/perigos-alimentares-no-pescado-os-perigos-quimicos\/. (consultado em 14 de outubro de 2024).<\/span><span data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335551550&quot;:6,&quot;335551620&quot;:6,&quot;335559739&quot;:0,&quot;335559740&quot;:360,&quot;469777462&quot;:[567],&quot;469777927&quot;:[0],&quot;469777928&quot;:[1]}\">\u00a0<\/span><\/p><p>\u00a0<\/p><p>Isabel Costa, T\u00e9cnica de Seguran\u00e7a Alimentar<\/p><p>Artigo desenvolvido com a colabora\u00e7\u00e3o de Leonor Moreira.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>O consumo de alimentos \u00e0 base de carne e peixe crus, como o carpaccio, o sashimi, o sushi, o t\u00e1rtaro, entre outros, tem    vindo a ganhar cada vez mais espa\u00e7o na cultura gastron\u00f3mica portuguesa. <\/p>\n","protected":false},"author":6,"featured_media":14192,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[38],"tags":[],"class_list":["post-14189","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-newsletter"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v20.6 - 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